PECAN - a kind of plant, or rather a nut, which gained popularity in North America a long time ago, even before the arrival of "European liberators", headed by Christopher Columbus.
The ancient North American Indians used the fruit pecan to improve their vitality and get enough energy. All because of the caloric value of the product surpasses and exceeds all conceivable limits many times over.
No joke, two hundred grams of pecan nuts enough to cover the daily rate of consumption of calories the body of an adult male!
If you break the energy value of pecans into components, we get very specific and characteristic products of plant origin - about 70% fat, 10.3% protein and 14.3% carbohydrate.