Gastroduodenit - when food is no joy
Characteristics of the disease
Gastro is an inflammation of the mucous membrane of the stomach and duodenum, it is characterized by the restructuring of the mucosa, the motor-evacuation and secretory disorders. Gastroduodenita symptoms are pain in the epigastric region, a feeling of heaviness and fullness in the abdomen, nausea, unpleasant taste in the mouth and belching. When gastroduodenitis often manifested symptoms associated gastritis - decreased appetite, rumbling in the stomach, upset his chair.
Diagnosis gastroduodenita
Diagnosis is performed by gastroduodenita gastroduodenofibroskopii, functional duodenal intubation, radiographic studies, based on the clinical picture. Duodenography reveals a characteristic change as duodenitis dystonia sphincter of Oddi, x-ray helps evaluate existing strain relief mucous, expanding or thickening of the folds, mucus and grain.
A major role in the diagnosis of disease play endoscopy, because it could help to detect the presence of multiple erosions, redness and swelling of the internal organs, melkotochechnye hemorrhage and other symptoms of various forms of gastroduodenitis.
Types gastroduodenitov
There are atrophic and H. pylori gastroduodenitis. Atrophic gastroduodenitis develop in the presence of a genetic predisposition. In this case, especially the gastric mucosa structure and secretory insufficiency of available provoke the development of gastroduodenitis. Most often, the development of atrophic gastroduodenitis observed in the elderly or middle-aged people.
If the cause of the disease is the presence of the bacteria Heliobacter Pilori, then we are talking about H. pylori gastroduodenitis. The presence of pathogenic bacteria provokes the development of the inflammatory process in the gastric mucosa. Because of this, the patient feels pain in the epigastric region before and after the meal. There may be bad breath, belching, heartburn in some cases.
Depending on the symptoms and signs of the disease, diagnostic results, distinguish superficial, erosive, hypertrophic and mixed gastro.
Causes of gastroduodenita
Gastroduodenit develops on the background of hereditary predisposition; if misused and irregular meals; constant nervous stress, stress; due to the presence of pathogenic bacteria - Heliobacter Pilori. The cause of gastroduodenita can become a long-term prescription drugs, particularly antibiotics. Aggravating factors of the disease may become chronic infections in the mouth or throat, intestinal infections, diseases of the pancreas, gall bladder and liver, as well as smoking.
Gastroduodenita Treatment
gastroduodenita Treatment is prescribed depending on the stage of the disease course. In the acute period prescribed mandatory dieting, medicines for pain, bed rest is desirable and calm environment. In chronic course of the disease in addition to the diet prescribed medication to neutralize Heliobacter Pilori, physiotherapy, health resort treatment.
Diet for gastroduodenite consists of pureed soup of cereals and vegetables; Steam meat patties; boiled fish; boiled porridge; stale bread or crackers; sour cream and cottage cheese; pasta; cooked vegetables and fruits; grated raw vegetables and fruits. Cooking can be used imperfect meat, fish and mushroom broth. The meat in the diet have to be low fat, cook food is better for a couple, boil or simmer on low heat. Meals should be fractional - five times a day.
Gastro is an inflammation of the mucous membrane of the stomach and duodenum, it is characterized by the restructuring of the mucosa, the motor-evacuation and secretory disorders. Gastroduodenita symptoms are pain in the epigastric region, a feeling of heaviness and fullness in the abdomen, nausea, unpleasant taste in the mouth and belching. When gastroduodenitis often manifested symptoms associated gastritis - decreased appetite, rumbling in the stomach, upset his chair.
Diagnosis gastroduodenita
Diagnosis is performed by gastroduodenita gastroduodenofibroskopii, functional duodenal intubation, radiographic studies, based on the clinical picture. Duodenography reveals a characteristic change as duodenitis dystonia sphincter of Oddi, x-ray helps evaluate existing strain relief mucous, expanding or thickening of the folds, mucus and grain.
A major role in the diagnosis of disease play endoscopy, because it could help to detect the presence of multiple erosions, redness and swelling of the internal organs, melkotochechnye hemorrhage and other symptoms of various forms of gastroduodenitis.
Types gastroduodenitov
There are atrophic and H. pylori gastroduodenitis. Atrophic gastroduodenitis develop in the presence of a genetic predisposition. In this case, especially the gastric mucosa structure and secretory insufficiency of available provoke the development of gastroduodenitis. Most often, the development of atrophic gastroduodenitis observed in the elderly or middle-aged people.
If the cause of the disease is the presence of the bacteria Heliobacter Pilori, then we are talking about H. pylori gastroduodenitis. The presence of pathogenic bacteria provokes the development of the inflammatory process in the gastric mucosa. Because of this, the patient feels pain in the epigastric region before and after the meal. There may be bad breath, belching, heartburn in some cases.
Depending on the symptoms and signs of the disease, diagnostic results, distinguish superficial, erosive, hypertrophic and mixed gastro.
Causes of gastroduodenita
Gastroduodenit develops on the background of hereditary predisposition; if misused and irregular meals; constant nervous stress, stress; due to the presence of pathogenic bacteria - Heliobacter Pilori. The cause of gastroduodenita can become a long-term prescription drugs, particularly antibiotics. Aggravating factors of the disease may become chronic infections in the mouth or throat, intestinal infections, diseases of the pancreas, gall bladder and liver, as well as smoking.
Gastroduodenita Treatment
gastroduodenita Treatment is prescribed depending on the stage of the disease course. In the acute period prescribed mandatory dieting, medicines for pain, bed rest is desirable and calm environment. In chronic course of the disease in addition to the diet prescribed medication to neutralize Heliobacter Pilori, physiotherapy, health resort treatment.
Diet for gastroduodenite consists of pureed soup of cereals and vegetables; Steam meat patties; boiled fish; boiled porridge; stale bread or crackers; sour cream and cottage cheese; pasta; cooked vegetables and fruits; grated raw vegetables and fruits. Cooking can be used imperfect meat, fish and mushroom broth. The meat in the diet have to be low fat, cook food is better for a couple, boil or simmer on low heat. Meals should be fractional - five times a day.